Black Hog Hosting Barktoberfest!

Black Hog Helps is excited to announce Barktoberfest at Black Hog! Join us on Sunday, October 14, 2018 from 1 PM – 5 PM for Black Hog’s first Oktoberfest style event that will benefit Companion Pet Rescue of Southbury (CPR). One dollar from every pint sold and proceeds from can sales will be donated to […]

Black Hog Helps Common Ground

Black Hog Helps attends Feast from the Field on September 22nd 2018 to help raise money for Common Ground. This unique high school’s mission is to cultivate habits of healthy living and sustainable environmental practices within a diverse community of children, young people, adults, and families. Common Ground’s campus in New Haven hosts an urban farm, an Environmental Education […]

Team Black Hog Raises money for Alzheimer’s Association

Black Hog Walks To End Alzheimer’s Guests and staff at Black Hog have teamed up to create Team Black Hog for the Alzheimer’s Association Walk to End Alzheimers at Lighthouse Point Park in New Haven on Sunday September 30th. In order to help with fundraising efforts, Black Hog will be hosting a fundraising day this […] 5 QUESTIONS WITH… Tyler Jones

5 QUESTIONS WITH… Tyler Jones, Lord of the Liquid at Black Hog Brewing Years Brewing: 10 Favorite Amherst Beer: “The one in my hand! Love them all. But if I had to pick one to drink all the time it would be the Easy Rye’Da IPA.” Favorite Type of Beer: “Beer is so situational for me. What […]

Black Hog Brewing: Beer Born With A Culinary Pedigree

  Beer lovers will find food-friendly beers, wild experimental brews and “super flights” at Black Hog Brewing in Oxford. Read story here. Leeanne Griffin (Contact Reporter) If it seems like a new brewery opens in Connecticut every week, that’s not far off — the state’s beer scene continues to grow at a rapid clip, with […]

Yes Chef! Chef Marcell Davidsen Collaborates with Black Hog Brewing Co.

Yes Chef! Chef Marcell Davidsen Collaborates with Black Hog Brewing Co. Amy Kundrat February 10, 2017 I’d like to introduce you to the best, shittiest beer in Connecticut. No, it’s not a slam. In fact, it’s exactly what chef Marcell Davidsen and brewmaster Tyler Jones set out to create when developing Black Hog Brewing Co.’s […]